Food and Drink from Lorraine

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Potato is the staple in Lorraine and is used in traditional dishes of the region such as potée lorraine. Other famous dishes include Quiche Lorraine and Pâté lorrain.

Recipes from the region

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Restaurants in Lorraine

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Les Ducs de Lorraine
Epinal


La Gentilhommiere
Nancy


La Gargote
Laxou


Le V-Four
Nancy


L'Aromate
Semecourt


Le Moulin d'Ambach
Longeville-les-Saint-Avold


Les Amis de Saint Louis
Metz


Auberge Lorraine
Ban De Laveline


Les Epices Curiens
Ecouviez


Au coeur du Liban
Metz


Le Jardin de Bellevue
Metz


La Table de Pol
Metz


Creperie Le Glacier
Verdun


heureux comme Alexandre
Metz


A La Table du Bon Roi Stanislas
Nancy


La Toya
Faulquemont


Esprit Gourmand
Metz


Auberge du Pressoir
Toul


Les Lilas
Vagney


canada'venture
Metz


La Quarterelle
Remiremont


Auberge de la Foret
Abreschviller


Le Mont Liban
Nancy


aux poulbots gourmets
Thionville


L'Assiette au Boeuf
Metz



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Le Vieux Logis - Tremolat

This is a very famous French restaurant in Tremolat, I have eaten here several times, as I was lucky enough to live practically next door. Its a unique location where you can relax with nature or share a michelin quality meal with friends or family.

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