Food and Drink from Bourgogne

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Also know as Burgundy, Bourgogne is one of France's main wine producing areas, well known for Pinot noir and Chardonnay. Famous dishes from Bourgogne include coq au vin and beef bourguignon.

Recipes from the region

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Coq au Vin 'cockerel in red wine' is another traditional french recipe well known all over France. A famous dish of fricassee of rooster cooked with red wine, lardons and mushrooms.

Beef Bourguignon - A French friend gave me this simple recipe, which to me is probably more traditional, as it has simple inexpensive ingredients and is both cooked and eaten over several days

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Restaurants in Burgundy

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Aupres du Clocher
Pommard


MAISON LAMELOISE
Chagny


Chapeau Rouge Restaurant William Frachot
Dijon


Le Goret
Beaune


Meulien Restaurant
Tournus


Le Benaton
Beaune


Le Relais Bernard Loiseau
Saulieu


L'Hostellerie de Levernois
Levernois


L'Ecusson Restaurant
Beaune


La Cote Saint Jacques
Joigny


Auberge du Paradis
Saint-Amour-Bellevue


Au Petit Bonheur
Curtil-Vergy


Aux Terrasses Restaurant
Tournus


Dame Jeanne
Avallon


Relais d'Ozenay
Ozenay


Le Miyabi
Sens


Auberge des Chenets
Vault-de-Lugny


le jardin gourmand
Auxerre


Stephane Derbord
Dijon


Hotel de la Poste
Charolles


Caves Madeleine
Beaune


Chateau d'Ige
Ige


Au pourquoi pas
Dijon


La Table de Chapaize
Chapaize


Le The dans la Vigne
Nolay


Restaurant le Chapitre
Autun


Le Chevreuil
Meursault


L'Amarone
Beaune


Le Bistrot
Chalon-sur-Saone



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